A 2009 study by Italian researchers, for instance, concluded that two food chemicals – the widely used preservative propyl gallate and an additive used to prevent shellfish from discolouring – both had estrogren-mimicking properties. http://www.thecoatingstore.com/
A 2009 study by Italian researchers, for instance, concluded that two food chemicals – the widely used preservative propyl gallate and an additive used to prevent shellfish from discolouring – both had estrogren-mimicking properties. http://www.thecoatingstore.com/
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